
Tetra Pak Sterilization - Ultraviolet UVC
Tetra Pak Sterilization - Ultraviolet UVC
Type:Tetra Pak Sterilization - Ultraviolet UVC
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Ultraviolet sterilization of Tetra Pak is designed to prevent exposure of Tetra Pak to airborne and floating bacterial contamination during the production process before product filling. The UV sterilizer equipment for Tetra Pak can be connected to the filling machine on the production line to ensure synchronous operation immediately after starting up.
Specification
Sterilization Effect |
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E. coli |
Pathogenic E.coli |
99.99% |
Bacillus subtilis |
Bacillus subtilis |
99.99% |
Aspergillus niger |
Aspergillus niger |
99.99% |
*The above bacteria species have been certified for sterilization effect by the Food Research Institute, report number: 2020CT326